Chemmeen Puttu....
Everybody likes to have dishes with prawns..We usually prepare Samoosa , spring roll, meen pathiri, biriyani, kakkarotti etc using prawns in it.. Even if we substitute anyother fishes instead of prawns , it wont taste well.. thats the magic of prawns flavour.. So Letz try a new recipe with prawns.. This is very tasty and easy to make..
Ingredients
1. Rice Powder - 2cups
2. Prawns - 1/2 cup (After it is cleaned)
3. Grinded Cocunut - 1 cup
4. Onion -3 Large ,Chopped
5. Green Chilly- 6 , chopped
6. Perumjeerakam powder- 1/2 tspn
7. Turmeric Powder- 1/4 tspn
8. Garlic Paste - 1 tspn
9. Curry Leaves - as required
10.Mustard - As required ( I added 1/2 tspn)
11.Coconut Oil - 1 tbsn
12.Salt - as required
1. Mix rice powder with salt and add water little by little to make a dough.
2.Take a Large bowl and mix 2- 8 ingredients and Keep it Aside.
3. Now Heat oil in a pan , and splutter mustard seeds and add curry leaves and saute it.
4.Then add the prawns mixture. and saute it well . Then add 1/2 cup of water.Cover and cook it until it turns into a dry masala.Keep it aside.
5. Now make balls with the dough and fill it with the prawns masala and roll the balls on the grinded coconut so that the coconut sticks into outer area .Then steam it for 10 minutes.
Everybody likes to have dishes with prawns..We usually prepare Samoosa , spring roll, meen pathiri, biriyani, kakkarotti etc using prawns in it.. Even if we substitute anyother fishes instead of prawns , it wont taste well.. thats the magic of prawns flavour.. So Letz try a new recipe with prawns.. This is very tasty and easy to make..
Ingredients
1. Rice Powder - 2cups
2. Prawns - 1/2 cup (After it is cleaned)
3. Grinded Cocunut - 1 cup
4. Onion -3 Large ,Chopped
5. Green Chilly- 6 , chopped
6. Perumjeerakam powder- 1/2 tspn
7. Turmeric Powder- 1/4 tspn
8. Garlic Paste - 1 tspn
9. Curry Leaves - as required
10.Mustard - As required ( I added 1/2 tspn)
11.Coconut Oil - 1 tbsn
12.Salt - as required
1. Mix rice powder with salt and add water little by little to make a dough.
2.Take a Large bowl and mix 2- 8 ingredients and Keep it Aside.
3. Now Heat oil in a pan , and splutter mustard seeds and add curry leaves and saute it.
4.Then add the prawns mixture. and saute it well . Then add 1/2 cup of water.Cover and cook it until it turns into a dry masala.Keep it aside.
5. Now make balls with the dough and fill it with the prawns masala and roll the balls on the grinded coconut so that the coconut sticks into outer area .Then steam it for 10 minutes.
Chemmeen vevikkathe aano?
ReplyDeleteAs we are adding 1/2 cup of water while cooking , there is no need to boil the prawns initially...Just cover the mixture while cooking so that the prawns get cooked within the masala.
ReplyDeleteSo its tried by you right? Should i be going to hospital next day ;-)
Deletehelloooon... u tasted it na?? hwz it ???
Delete